Enjoy the comforting taste of home with these pumpkin red bean paste glutinous rice pancakes. Featuring a golden, chewy pumpkin crust filled with smooth red bean paste, they offer a classic and satisfying flavour profile.

• Chewy Texture: Made with premium glutinous rice flour and pumpkin puree for a soft, elastic crust that becomes crispy on the outside when pan-fried.
• Smooth Red Bean Filling: The delicate red bean paste is perfectly balanced and not overly sweet, complementing the light fragrance of the pumpkin.
• Quick Preparation: A convenient breakfast or snack option; simply pan-fry from frozen until golden brown on both sides.

Serving Suggestion: Ideal as a quick breakfast for busy mornings, an afternoon tea snack, or a traditional Chinese dessert to share.

Product Specification: 420g per pack

Cooking Tips: Lightly grease a pan and fry over medium-low heat until both sides are golden and the pancake slightly puffs up. Best served hot for the softest texture.